Don't forget your four-footed best friends this Holiday season! You can bake these recipes up quickly and with ingredients you probably already have in your kitchen!
Peanut Butter Puppy Poppers
2 cups whole-wheat flour
1 tbsp. baking powder
1 cup peanut butter (chunky or smooth)
1 cup milk
Preheat oven to 375'F. In a bowl, combine flour and baking powder. In another bowl, mix peanut butter and milk, then add to dry ingredients and mix well. Place dough on a lightly floured surface and knead. Roll dough to 1/4 inch thickness and use a cookie cutter to cut out shapes. Bake for 20 minutes on a greased baking sheet until lightly brown. Cool on a rack, then store in an airtight container. --- This is the original recipe, but I have found the cookies burn easily.
Homemade
Dog Treat Recipe
Bad Breath Banishers
2
cups brown rice flour
1 Tablespoon activated charcoal (find this at drugstores, not the briquets!)
3 Tablespoons canola oil
1 egg
1/2 cup chopped fresh mint
1/2 cup chopped fresh parsley
2/3 cup lowfat milk
1 Tablespoon activated charcoal (find this at drugstores, not the briquets!)
3 Tablespoons canola oil
1 egg
1/2 cup chopped fresh mint
1/2 cup chopped fresh parsley
2/3 cup lowfat milk
Preheat oven to 400F. Lightly oil a cookie sheet.
Combine flour and charcoal. Add all the other ingredients.Drop teaspoonfulls
on oiled sheet, about 1 inch apart. Bake 15-20 minutes. Store in
airtight container in the refrigerator.
Homemade
Dog Treat Recipe
Soft Doggie Cookies
3 (2 1/2 oz. each) jars of baby food; either beef or chicken (You can also use any vegetable baby food)
1/4 cup Dry milk powder
1/4 cup Wheat germ or cream of wheat
Combine all ingredients in bowl and mix well. Roll into small balls and place on well-greased cookie sheet. Flatten slightly with a fork. Bake in preheated 350F oven for 15 minutes until brown. Cool on wire rack. Refrigerate to keep fresh or freeze. Great for older dogs with teeth problems.
Homemade
Dog Treat Recipe
Frozen Doggie Yums
1 cup water
1 cube chicken or beef boillion (dog's favorite)
4 small pieces of any veggie your dog may like.
Dissolve bouillon in water and tear meat into smaller pieces about 1/2 inch squares. Freeze for about 12 hours or until solid. Great for hot days!! My dog loves these!!!Have fun making these easy, homemade treats,,,your dogs will love you even more!
Happy Holidays to all your beautiful, deserving pets, and to the ones who are waiting patiently for a forever home.....I hope you all get your Christmas wishes this year.
xoxo Marianne and London
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